My Bakings

My Bakings

Tuesday, March 22, 2011

Japanese Green Tea Cheesecake With Lychee Confit

I learned how to make japanese green tea cheesecake with lychee confit.


Anonymous said...

Hi Elizabeth,
Where do you learn this cake from?
Appreciate if you can help?

Elizabeth said...

U can e mail me at reg this. Tks.